THE RESTAURANT

At Fattuciani, every element is an invitation to experience understated elegance. The cuisine celebrates Italy’s northern heritage: precise, generous, and deeply rooted in tradition, with fresh pastas made daily, refined meat and fish dishes, and timeless classics. 

The bar offers crafted cocktails and a curated wine list that echo the same philosophy: simplicity executed to perfection. 

The ambiance is one of quiet confidence; warm wood, rosso levanto, polished service, and a sense of timeless chic that recalls the golden age of Italian dining. Here, nothing shouts, everything speaks.